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Healthy Peanut Butter Energy Balls

These healthy peanut butter energy balls are my favorite mid-day pick-me-up! My peanut butter oat balls are super easy to make with just 7 wholesome ingredients and no baking required! Oats, banana, peanut butter, coconut, flaxseed, chocolate chips, and just a touch of sugar create perfectly balanced energy-boosting protein balls. My kids love eating them as a healthy treat in their lunchboxes, and I love that I can take them with me on the go!

overhead view of healthy peanut butter energy balls on a plate.

This is the time of year when parents are getting their kids ready, teachers are decorating their classrooms, and I… well I’m brainstorming snack ideas. Don’t act surprised! Coming up with tasty and healthy treats to pack in school lunches is an important job, and I’m happy to do it.

These healthy peanut butter balls have quickly become a hit with my kids. They think they’re eating cookie dough bites, so it’s a total mom win! Plus, these peanut butter oat balls are great for adults too. Each one has 3 grams of protein and 2 grams of fiber to help fill the gap between meals.

What’s in This Healthy Peanut Butter Balls Recipe?

  • Peanut Butter: Adds protein to these energy balls and helps bind everything together.
  • Banana: Adds a touch of sweetness and moisture to the energy balls.
  • Oats: Old-fashioned oats make these energy balls chewy and delicious!
  • Coconut: Small flake coconut enhances the sweet, dessert-like taste of these energy balls and adds healthy fats. You can also use shredded coconut, but I recommend chopping finer if so. 
  • Flaxseed: Ground flaxseeds are a great source of protein, fiber, and omega-3 fatty acids!
  • Chocolate Chips: Mini chocolate chips add a pop of sweet chocolatey flavor.
  • Sugar: Granulated sugar adds just a hint of extra sweetness.
ingredients for healthy peanut butter energy balls.

Tips for Success

  • I have found that creamy, no-stir peanut butter works best. If you choose to use all-natural peanut butter, you will need to stir with some real elbow grease to help everything hold together.
  • If your kids have a nut allergy, you can easily swap out the peanut butter for sunflower butter, or your favorite alternative.
  • I like to make a big batch and store them in the freezer for easy snacking!

How to Store

Store leftover peanut butter balls in an airtight container in the refrigerator for up to 2 weeks or in the freezer for up to 3 months. Let thaw overnight in the refrigerator or for a few hours on the counter before enjoying.

closeup of a bitten peanut butter energy ball on a plate.

5-Star Review

“I can’t get enough of these! They satisfy my sweet tooth and guilt-free beside they are healthy!” -Deborah Freiss Zito

overhead view of healthy peanut butter energy balls on a plate.
Print

Healthy Peanut Butter Energy Balls Recipe

Healthy peanut butter energy balls are super easy to make. Peanut butter oat balls have just 7 ingredients and no baking is required!
Step-by-step photos can be seen below the recipe card.
Course Breakfast
Cuisine American
Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings 24 bites
Calories 101kcal

Equipment

  • Kitchen Scale (optional)

Ingredients

  • ½ cup peanut butter 135 grams
  • 1 banana chopped
  • cups old-fashioned oats 150 grams, plus more if needed
  • cup small flake coconut 75 grams
  • ¼ cup ground flaxseed 35 grams
  • ½ cup mini chocolate chips 89 grams
  • 1 tablespoon granulated sugar 13 grams (or sweetener of your choice)

Instructions

  • Combine all ingredients in a bowl. Using a fork, mask and stir until all ingredients are well combined. If you feel the consistency is a bit too sticky, add more oats as needed.
    ½ cup peanut butter, 1 banana, 1½ cups old-fashioned oats, ⅔ cup small flake coconut, ¼ cup ground flaxseed, ½ cup mini chocolate chips, 1 tablespoon granulated sugar
    energy ball mixture in a glass bowl with a spoon.
  • Place the bowl in the refrigerator for about 30 minutes. This will help in creating the bites later.
  • Remove the bowl from the refrigerator and roll "dough" into 1-inch sized balls.
    overhead view of healthy peanut butter energy balls on a plate.
  • Keep bites refrigerated.

Video

Notes

Storage: Store peanut butter banana energy balls in an airtight container in the refrigerator for up to 2 weeks or in the freezer for up to 3 months.

Nutrition

Serving: 1ball | Calories: 101kcal | Carbohydrates: 10g | Protein: 3g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 27mg | Potassium: 93mg | Fiber: 2g | Sugar: 4g | Vitamin A: 12IU | Vitamin C: 0.5mg | Calcium: 15mg | Iron: 1mg

How to Make Healthy Peanut Butter Balls Step by Step

Mix the Dough: Combine ½ cup of peanut butter, 1 chopped banana, 1½ cups of old-fashioned oats, ⅔ cup of small flake coconut, ¼ cup of ground flaxseed, ½ cup of mini chocolate chips, and 1 tablespoon of granulated sugar in a bowl. Using a fork, mask and stir until all ingredients are well combined. If you feel the consistency is a bit too sticky, add more oats as needed. Place the bowl in the refrigerator for about 30 minutes. This will help in creating the bites later.

energy ball mixture in a glass bowl with a spoon.

Shape the Balls: Remove the bowl from the refrigerator and roll “dough” into 1-inch-sized balls. Keep bites refrigerated.

overhead view of healthy peanut butter energy balls on a plate.

More Morning Pick-Me-Ups to Try!

 

The post Healthy Peanut Butter Energy Balls appeared first on The Cookie Rookie®.

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