These mashed potato pancakes are the perfect way to use up leftover mashed potatoes. Perfectly soft and fluffy inside, and crispy on the outside, these potato cakes are great for clearing out the fridge, and so easy to make!
This is one of my Side Dish recipes I know you’ll want to keep on hand!
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We, as two potato-loving parents, have one kid who shares our love of potatoes, and another kid who can’t stand most forms of the potato, including mashed potatoes.
Continue reading Easy Mashed Potato Pancakes at The Chunky Chef.
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