Tender chicken cutlets, lightly breaded and served in a mouthwatering lemon cream sauce with capers and shallots. Great over pasta and ready in about 30 minutes!
This is one of my Chicken recipes I know you’ll want to keep on hand!
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If you’re looking for a recipe to make on a busy weeknight, that is bursting with flavor, and tastes like it came from a fancy restaurant… boy do I have the recipe for you.
Continue reading Creamy Lemon Chicken Piccata at The Chunky Chef.
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