Rich and silky salted caramel sauce made easily on your stovetop! This simple recipe is perfect drizzled all over your favorite desserts, given away as gifts, or eaten by the spoonful!
This is one of my Pantry/Kitchen Basics recipes I know you’ll want to keep on hand! These recipes are great homemade alternatives to store-bought items.
Pin this recipe for later!
I know, 2 caramel sauce recipes in the same week!
Continue reading Salted Caramel Sauce (“wet” method) at The Chunky Chef.
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